We have a beautiful fisherman’s stew for the feature for the next two weekends.
Our interpretation of the classic Cioppino has the traditional white wine tomato based broth tossed with Manila clams, prawns, baby clams and tender Basa served over linguini. Pair it with a bottle of our Gewurtztraminer, Chardonnay or Grillo wines!
Please call the restaurant at 780-458-6749 for reservations.
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