By popular demand we’ve brought back Veal Parmigiana for the next two weekends!
Two veal cutlets dusted with our house made breadcrumbs. Quickly dropped in our fryer to give you a crispy crust. Then we top them off with capicollo, mozzarella and our tomato sauce before we finish them in the oven. Served with our classic Fettuccine Alfredo this is a dish that will have you smiling ☺️!!!!
Call the restaurant at 780-458-6749 for reservations.
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